Download Isabelle’s Brunch Menu here
HEALTHY
Porridge, Roasted Banana, Cinnamon, Greek Yoghurt (1e,4) 6.50
Fresh Pineapple, Raspberries, Mint Yoghurt Sorbet (4) 8.75
EGGS
Full Breakfast, Glazed Pork Belly, Scrambled Eggs, Sausages, Smoked Black Pudding, Boston Beans & Sour Dough Toast (1a,4,7,12,13) 16.95
Florentine, Spinach, Mushroom, Burnt Asparagus, Poached Eggs & Hollandaise, House Potato (1a,4,7,13) 14.50
Isabelle’s Maple Glazed Pork Belly Benedict, Poached Eggs, Hollandaise & House Potato (1a,4,7,13) 14.50
Avocado, Smoked Provolone, Crispy Bacon, Poached Eggs, Sourdough Toast (1a,4,7,13) 14.50
THE REST
Buttermilk Pancakes, Toasted Pecans, Salted Caramel Sauce& Mascarpone (1a,3d,4,7) 12.50
ADD: Sausage (1a,13) or Bacon 3.50
Maple Berries & Bacon French Toast with Citrus Ricotta (1a,4,7) 14.50
Grilled Chicken Salad, Mixed Leaves, Prosciutto, Pickled Onions, Pecorino & Herb Croutons (1a,4,7,13) 16.90
Beef Rib Burger, Smoked Provolone, Crispy Bacon, Lettuce, Tomato, Lemon Mayo & Fries (1a,4,7,10) 15.90
Chicken Fillet Burger, Streaky Bacon, Chipotle Mayo, Crispy Onion, Lettuce, Tomato, Fries (1a,4,7,10) 15.90
Veg Burger, Watercress Tomatoes, Onions, Gordal Olives, BBQ Peppers, Feta Cheese and Smoked Onion Mayo (1a,4,7,10) 15.90
Waffle, Fried Buttermilk Chicken, Avocado & Hot Sauce (1a,4,7,13) 14.50
PIZZA
Margherita (1a, 4) 14
Double Pepperoni, Red Onion & Jalapenos (1a,4) 16.50
Iberico, Arugula & Manchego (1A,4) 16.90
Tapenade, Heirloom Tomatoes, Watercress & Basil (1A) 15.90
*Pizzas are available from 1pm at brunch service.
KIDS
Sausage, Bacon, Scrambled Eggs & Toast (1a,4,7,13) 8.50
French Toast with Berries & Chocolate Sauce (1a,4,7) 7.50
Vanilla Pancake Stack with Chocolate* or Caramel Sauce (1a,4,7)*(1a,4,7,10) 6.50
SIDES
Plain Fries 5.00
Parmesan Lemon Basil Mayo Fries(1a,13) 5.90
Sausage(1a) 3.50
Bacon(1a) 3.50
Toast (GF op.)(1a) 2.50
Brunch Cocktails
Breakfast Martini 11
Mimosa/ Bellini (13) 11
Bloody Mary 11
Pornstar Martini 12
Cosmopolitan 12
Espresso Martini 11
Tea / Coffee / Juices
Americano 2.95
Cappuccino / Latte/ Mocha (4) 3.30
Tea (breakfast tea/green/mint/earl grey/chamomile) 3
Irish Coffee / Bailey’s / French Coffee (4) 7
Pineappe / OJ / Apple Juice 3
1 Gluten (A-Wheat, B- Spelt C-Khorasan, D-Rye, E-Barley F-Oats), 2 Peanuts, 3 Nuts (A-Almonds, B-Hazelnuts, C-Cashews, D-Pecans, E-Brazil, F-Pistachio, G-Macedemia, H-Walnut), 4 Milk, 5 Crustaceans (A-Crab, B- Lobster, C-Craysh, D-Shrimp),6 Mollusc, 7 Eggs, 8 Fish, 9 Celery, 10 Soya, 11 Sesame Seeds, 12 Mustard, 13 Sulphur dioxide & sulphites, 14 Lupin
*contains unpasteurized cheese
A discretionary 12.5% service charge will be added to parties of 6 or more
@isabellesdublin
MAINS
Grilled Cabbage, Parmesan, Pesto, Heirloom Tomatoes & Radish Salsa (4,13) €14.50
(Starter portion €11.00)
Smoked Haddock Arancini, Caper & Saffron Mayonnaise, Pickled Onion & Palm Heart Salad (1a,4,7,8,13) €14.50
(Starter portion €11.00)
Goat’s Cheese Panna Cotta, Aged Prosciutto, Hazelnut, Maple Glazed Shallot & Peach Balsamic (1a,4,3b,13) €15.50
(Starter portion €12.50)
Grilled Chicken Salad, Mixed leaves, Prosciutto, Pickled Onions, Pecorino & Herb Croutons (1a,4,7,13) €16.90
Chicken Fillet Burger, Streaky Bacon, Chipotle Mayo, Crispy Onion, Lettuce, Tomato, Fries (1a,4,7,10) €15.90
Beef Rib Burger, Smoked Provolone, Crispy Bacon, Lettuce, Tomato, Burnt Red Onion Mayo & Fries (1a,4,7,10) €15.90
Veg Burger, Watercress, Tomatoes, Onions, Gordal Olives, BBQ Peppers, Feta Cheese & Smoked Onion Mayo (1a,4,7,10) €15.90
Homemade Vegan Hazelnut Gnocchi, Squash Puree, Pickled Shimeji Mushroom (1a,3b,13) €18.00
Grilled Bass, Swiss Chard, Nduja Okra, Cauliflower & Goat’s Yoghurt Puree (4,8) €21.00
Beer Battered Hake, Crab, Buttered Peas & Tartar Sauce (1a,4,5a,7,8) €18.00
Tagliatelle Cacio Pepe with Guanciale & Lemon Basil (1a,4) €18.50
PIZZA
Margherita (1a,4) €14.00
Double Pepperoni, Red Onion And Jalapenos (1a,4) €16.50
Prosciutto, Watercress, Candied Lemon, Onion & Parmesan (1a,4) €16.90
Chorizo,Chilli, Scallions & Manchego (1a,4) €16.50
Vegan Pizza Roasted Marinade Peppers, Heritage Tomatoes, Palm Heart & Olives (1a) €15.90
SIDES
Plain Fries €5
Parmesan Lemon Basil Mayo Fries (4,7) €5.50
Heritage Tomatoes, Palm Heart, Olives & Herb Croutons (1a) €5.90
Fregola with Sundried Tomato, Goat’s Cheese & Basil (4) €5.90
Customers: All products/dishes are stored, prepared and handled in an environment where food allergens are used. We have implemented controls to reduce the risk of cross contamination but cannot guarantee the absence of allergen transfer. Please see the table above outlining the direct allergens used in our products/dishes. Please ask our staff should you have additional queries. All our beef is of Irish origin.
@ISABELLESDUBLIN | ISABELLES.IE
1 Gluten (A-Wheat, B- Spelt C-Khorasan, D-Rye, E-Barley F-Oats), 2 Peanuts, 3 Nuts (A-Almonds, B-Hazelnuts, C-Cashews, D-Pecans, E-Brazil, F-Pistachio, G-Macadamia, H-Walnut), 4 Milk, 5 Crustaceans (A-Crab, B- Lobster, C-Craysh, D-Shrimp),6 Mollusc, 7 Eggs, 8 Fish, 9 Celery, 10 Soya, 11 Sesame Seeds, 12 Mustard, 13 Sulphur dioxide & sulphites, 14 Lupin
*Contains Unpasteurized cheese
A DISCRETIONARY 12.5% SERVICE CHARGE WILL BE ADDED TO PARTIES OF 6 OR MORE
STARTERS
Pan Fried Scallops, Sweet Corn Puree, Beetroot Vinaigrette & Bottarga (1a,4,6,8,13) €14.90
Smoked Haddock Arancini, Black Olive Mayonnaise, Pickled Onion & Palm Heart Salad (1a,4,7,8,13) €11.00
Spiced Pork Shoulder Raviolo, Fermented Black Bean Jus (1a,4,7,9,13) €11.90
Seared Tuna, Pea Wasabi, Pickled Apples, Ginger & Red Cabbage Slaw (4,13) €14.90
Grilled Cabbage, Parmesan, Pesto, Heirloom Tomatoes & Radish Salsa (4,13) €11.00
Goat’s Cheese Panna Cotta, Aged Prosciutto, Hazelnut, Maple Glazed Shallot & Peach Balsamic (1a,4,3b,13) €12.90
PIZZA
Margherita (1a,4) 14
Double Pepperoni,Red Onion & Jalapenos (1a,4) 16.50
Prosciutto, Watercress, Candied Lemon, Onion & Parmesan (1a,4) 16.90
Chorizo, Chilli, Scallions & Manchego (1a,4) 16.50
Vegan Pizza Roast Marinade Peppers, Heritage Tomatoes, Palm Heart & Olives (1a) 15.90
MAINS
Herb Crusted Halibut, Caramelised Fennel Puree, Piquillo Peppers, Saffron Cauliflower & Spring Onions (4,5d,7,8) 29
Whole Bass, Red Chard, Nduja Okra, Cauliflower & Goat’s Yoghurt Puree, Puffer Cous Cous (4,8) 28
Prosciutto Chicken, Parsnip Puree, Charred Broccolini & Chicken Jus (4,9,13) 25.90
8oz Fillet / 10oz Rib-Eye Steak, Mustard Crushed Potatoes, Smoked Onions, Pink Peppercorn Jus (4,9,12,13) 36/29
Frutti di Mare Capelini, Mussels, Grilled squid, Tiger prawns (1a,5d,6,7,8,10) 23.90
Tagliatelle Cacio Pepe with Guanciale & Lemon Verbana (1a,4,7) 22
Homemade Vegan Gnocchi, Wild Mushrooms, Black Kale & Crispy Panko (1a,13) 21
SIDES
Chips 5
Parmesan Lemon Basil Mayo Chips (4,7) 5.50
Heritage Tomatoes, Palm Heart, Olives & Herb Croutons (1a) 5.90
Fregola with Sundried Tomatote, Goats Cheese and Basil (4) 5.90
DESSERT
Caramel Sundae, Honeycomb, Roasted Pecans (3d,4,7,10) 8.95
Oreo Cheesecake, Brandy Snaps, Salted Caramel Sauce and Double Chocolate Ice Cream (1a,4,7) 8.95
Sticky Toffee Pudding, Toffee Sauce and Mascarpone Ice Cream (1a,4,7) 8.95
Winter Berries and Almond Cake, Hazelnut Praline and Vanilla Ice Cream (1a,3a3b,4,7) 8.95
Selection of Irish Cheese & Crackers (1a,4,7) 11
Affogato Coffee 4.95
Espresso Martini 12
Irish Coffee / French Coffee / Bailey’s Coffee 7
Customers: All products/dishes are stored, prepared and handled in an environment where food allergens are used. We have implemented controls to reduce the risk of cross contamination but cannot guarantee the absence of allergen transfer. Please see the table above outlining the direct allergens used in our products/dishes.
Please ask our staff should you have additional queries.
Our beef is of Irish origin.
@isabellesdublin | Isabelles.ie
1 Gluten (A-Wheat, B- Spelt C-Khorasan, D-Rye, E-Barley F-Oats), 2 Peanuts, 3 Nuts (A-Almonds, B-Hazelnuts, C- Cashews, D-Pecans, E-Brazil, F-Pistachio, G-Macedemia, H-Walnut), 4 Milk, 5 Crustaceans (A-Crab, B- Lobster, C-Craysh, D-Shrimp),6 Mollusc, 7 Eggs, 8 Fish, 9 Celery, 10 Soya, 11 Sesame Seeds, 12 Mustard, 13 Sulphur dioxide & sulphites, 14 Lupin * contain unpasteurized cheese
A DISCRETIONARY 12.5% SERVICE CHARGE WILL BE ADDED TO PARTIES OF 6 OR MORE
Pizza
Margherita (1a,4 ) 14
Double Pepperoni, Red Onion And Jalapenos (1a,4) 16.50
Prosciutto, Watercress, Candied Lemon, Onion & Parmesan (1a,4) 16.90
Chorizo,Chilli, Scallions & Manchego (1a,4) 16.50
Vegan Pizza Roasted Marinade Peppers, Heritage Tomatoes, Palm Heart & Olives (1a) 15.90
Sides
Plain Fries 5
Parmesan Lemon Basil Mayo Fries (4,7) 5.50
Heritage Tomatoes, Palm Heart, Olives & Herb Croutons (1a) 5.90
Fregola with Sundried Tomato, Goat’s Cheese & Basil (4) 5.90
DESSERTS
Caramel Sundae, Honeycomb, Candied Pecans (3d,4,7,10) 8.90
Homemade Brownie, Vanilla Ice Cream & Salted Caramel Sauce (1a,4,7,10) 8.90
Lime and Lemon Grass Parfait, Calamansi Curd, Raspberry Meringue (4,7) 8.90
White Chocolate and Guava Mousse, Coconut Macaroons and Passion Fruit Gel (4,7) 8.90
Selection of Irish Cheese and Crackers (1a,4,7) 11.00
Affogato Coffee (4) 4.95
Irish Coffee / French Coffee / Bailey’s Coffee (4) 7.00
Espresso Martini 12.00
Customers: All products/dishes are stored, prepared and handled in an environment where food allergens are used. We have implemented
controls to reduce the risk of cross contamination but cannot guarantee the absence of allergen transfer. Please see the table above outlining
the direct allergens used in our products/dishes. Please ask our staff should you have additional queries. All our beef is of Irish origin
@ISABELLESDUBLIN | ISABELLES.IE
1 Gluten (A-Wheat, B- Spelt C-Khorasan, D-Rye, E-Barley F-Oats), 2 Peanuts, 3 Nuts (A-Almonds, B-Hazelnuts, C-Cashews,
D-Pecans, E-Brazil, F-Pistachio, G-Macadamia, H-Walnut), 4 Milk, 5 Crustaceans (A-Crab, B- Lobster, C-Craysh, DShrimp),6Mollusc, 7 Eggs, 8 Fish, 9 Celery, 10 Soya, 11 Sesame Seeds, 12 Mustard, 13 Sulphur dioxide & sulphites, 14 Lupin
* contains unpasteurized cheese
A DISCRETIONARY 12.5% SERVICE CHARGE WILL BE ADDED TO PARTIES OF 6 OR MORE
Afternoon Menu is served Monday- Sunday 3.30 pm-5 pm
Kids Menu
Main Course & Dessert 9.50
Main Courses
Cheeseburger & Fries (1a,4,7,10)
Pan Fried Market Fish, Fries & Seasonal Veg (8)
Grilled Chicken Fillet, Creamy Mash Potato, Seasonal Green Veg (4)
Pizza Margherita (1a,4)
Pasta with:
Tomato Sauce and Mozzarella Cheese (4)
or
Butter and Parmesan Cheese (4)
Desserts
Seasonal Fresh Fruit Bowl
or
Selection of Ice Cream(4,7)
Allergens: 1 Gluten (A-Wheat, B- Spelt C-Khorasan, D-Rye, E-Barley F-Oats), 2 Peanuts, 3 Nuts (A-Almonds, B-Hazelnuts,C-Cashews, D- Pecans, E-Brazil, F-Pistachio, G-Macedemia, H-Walnut), 4 Milk, 5 Crustaceans (A-Crab, B- Lobster, C-Craysh, D-Shrimp),6 Mollusc, 7 Eggs, 8 Fish, 9 Celery, 10 Soya, 11 Sesame Seeds, 12 Mustard, 13 Sulphur dioxide & sulphites, 14 Lupin
*contains unpasteurized cheese
Customers: All products/dishes are stored, prepared and handled in an environment where food allergens are used. We have implemented controls to reduce the risk of cross contamination but cannot guarantee the absence of allergen transfer. Please see the table above outlining the direct allergens used in our products/dishes. Please ask our staff should you have additional queries. Our beef is of Irish origin.
A discretionary 12.5% service charge will be added to parties of 6 or more
@isabellesdublin
Château La Coste
White
La Coste Le Blanc – Vermintino, Sauvignon Blanc, Grenache Blanc 36
Les Pentes Douces, La Coste, Provence – Vermentino, Sauvignon Blanc 41
Grand Vin Du Domaine La Coste, Coteaux D’aix En Provence – Vermentino, Chardonnay 63
Andillian By La Coste, Mendoza Argentina – Chardonnay 46
Red
Premiér Cuvée, La Coste, Provence – Grenache, Syrah, Cabarnet Sauvignon 36
Les Pentes Douces, La Coste, Provence – Syrah, Cabarnet Sauvignon 41
Grand Vin, La Coste, Provence – Cabarnet Sauvignon, Grenache 63
Andillian By La Coste, Mendoza Argentina – Malbec 46
La Coste De Los Andes, Mendoza Argentina – Malbec 82
Rosé
Rose D’une Nuit – Grenache, Syrah, Cabernet 40
Vin Du Province – Grenache, Syrah, Cinsault 48
La Bulle, Sparkling Rose – Grenache, Cinsault 60
Wines on Tap
White
Agredo White, Veneto, Italy – Verduzzo, Trebbiano Gls 6.8 / 500ml 19 / 750ml 26
Benito Santos, Rias Baixas, Spain – Gls 10.2 / 500ml 26 / 750ml 40
Hei Matua, Marlborough, New Zealand – Sauvignon Blanc Gls 8.5 / 500ml 22 / 750ml 34
Zero 8, Austria – Gruner Veltliner Gls 9.5 / 500ml 25 / 750ml 38
Vini Stocco, Friuli – Pinot Grigo Gls 7.5 / 500ml 20 / 750ml 30
Red
Agredo Red, Puglia, Italy – Sangiovese/Montepulciano Gls 6.8 / 500ml 19 / 750ml 26
Coquard ‘69’ – Beaujolais Gls 8.5 / 500ml 23 / 750ml 34
Finca Lalande – Malbec Gls 9 / 500ml 25 / 750ml 36
‘8meses En Barrica‘ Eterno, Ribera Del Duero – Tempranillo Gls 10.2 / 500ml 26 / 750ml 43
Wines by The Glass
White
Les Gaurrigues Pays D’oc, France– Sauvignon Blanc Gls 7.5 / Bottle 30
Le Blanc La Blanc – Vermintino, Grenache Blanc Gls 9.5 / Bottle 36
D’arenberg, The Olive Grove, Austrailia – Chardonnay Gls 10.5 / Bottle 42
Red
Les Gaurrigues Pays D’oc, France– Merlot Gls 7.5 / Bottle 30
Premier Cuvee – Grenache, Syrah, Cabarnet Sauvignon Gls 9.5 / Bottle 36
Melini – Chianti Gls 10 / Bottle 40
Castello Monaci – Primitivo Salento Gls 8.5 / Bottle 35
Rosé
Bodegas Care, Solidarity Rose- Tempranillo Gls 7.5 / Bottle 30
Rose D’une Nuit – Grenache, Syrah, Cabernet Sauvignon Gls 10 / Bottle 40
Bubbles
Mumm Cordon Rouge, Champagne 100
Perrier Jouet, Champagne 120
Vianto Spumante Doc, Prosecco 42
Vini Stocco, Prosecco-Glera Frizzante* 8
Ramona Ruby Grapefruit Spritzer 12.5
Alesso Prosecco 30
La Vieux Pressoir Brut, Loire, France 65
Bottles - White
France
Henri Richemer 2016 – Piqpoul De Pinet 36
Domaine Brochard, 2016 – Sancerre Terroir De Silex 58
Parnasse, Languedoc – Sauvignon Blanc 34
Ladoucette Pouilly Fume 80
Gustave Lorentz, L’ami’ Des Crustaces – Pinot Blanc 42
Marcel Et Blanche Fevre – Chablis 65
Italy
Gabrielle Scaglione Ellis Bianco – Arneis, Chardonnay 75
Banfi Principessa – Gavi 45
Spain
Portia, Ribero Del Duero – Verdejo 34
Petxina Blau Cel, Tarragona – Xarello, Macabeu 38
La Foradada, Terra Alta – Garnatxa Blanca 60
Croatia
Veralda – Malvazija 46
Germany
Domdechant Werner Hochheim – Riesling 55
Australia
D’arenberg, The Olive Grove, Austrailia – Chardonnay 42
New Zealand
Mount Hector -Pinot Gris 48
Stoneleigh Rapaura Series, Single Vineyard -Sauvignon Blanc 58
South Africa
Man Family – Chenin Blanc 30
USA
Sandhi, Santa Barbara California – Chardonnay 75
Bottles - Red
France
Chateau Tour Canon, Lalande De Pomerol – Merlot, Cabarnet Sauvignon 55
Gevrey-Chambertin, Louis Latour – Pinot Noir 128
Clos Du Gravillas, Sous Les Cailloux – Syrah, Carignan, Mourvedre, Grenache 48
Chateau Trimoulet, Saint Emilion Grand Cru 2014 – Merlot, Cabarnet Franc 85
Bertaine Et Fils, Languedoc – Pinot Noir 35
La Reserve De Leoville Barton, St Julien – Merlot, Cabarnet Franc 100
Delas Freres, Cotes Du Rhone – Syrah 42
Domaine Duclaux, Chateauneauf De Pape – Grenache, Mourvedre 88
Domaine Les Pierres Blanches, Gigondas Vieilles – Grenache, Syrah 44
Echo De Lynch Bages, Pauillac, 2009 175
Chateau Batailley, Pauillac, 2009 215
Chateau Gloria, St Julien, 2010 230
Chateau Lynch Bages, Pauillac, 2012 350
USA
Camp, Sonoma County – (Organic) Merlot 60
Viano, Contra Costa County – (Organic) Zifandel 45
Joseph Phelps, Napa Valley – Cabernet Sauvignon 180
Folk Machine, Central Coast – (Organic) Pinot Noir 75
Australia
D’arenberg, The Coppermine Road, Mclaren Vale – Cabernet Sauvignon 90
Yalumba, South Austrailian – (Organic) Shiraz 46
Italy
Gabriele Scaglione Langhe Rosso, Piedmonte – Barbara, Nebbiolo 62
Poderi Colla – Nebbiolo D’alba Docg 54
Tenuta San Guido, Sassicaia – Cabernet Sauvignon, Cabernet Franc 260
Arele Rosso, Appassimento – Merlot, Corvina, Rondinella, Oseleta 55
Villa Teresa – (Organic) Merlot 37
Centine Banfi, Toscana Igt – Cabernet, Sangiovese 44
Villa Adami – Montelpuciano D’abruzzo 35
Brunello Di Montalcino Docg – Sangiovese 115
Sopra Sasso Amarone – Rondinella, Corvinone, Corvina Veronese 75
Tenuta San Guido, Guidalberto – Cabernet Sauvignon, Merlot 98
Portugal
Esporão Reserva Tinto – Alicante Bouschet, Aragonez, Trincadeira, Cabernet Sauvignon 60
Spain
Momento Rioja – Tempranillo, Garnacha, Graciano 38
Quite, Bierzo 2016 – (Organic) Mencia 60
Winemaker’s Art – Rioja 48
South Africa
False Bay, Stellenbosch -Shiraz/ Syrah 32
