Brunch & Bubbles

Included Drinks
Mains
Spinach, mushroom, poached eggs, hollandaise & house potato
Crispy bacon, poached eggs, pico de gallo & feta cheese
Hazelnut and dark chocolate ganache, Amarena cherries & crushed hazelnuts
Lettuce, tomato, red onion, bacon, American cheese, Isabelle’s sauce & fries
Gherkins, feta, olives, tomatoes, pine nuts, sourdough crust & honey mustard dressing
San Marzano tomato sauce, pepperoni, mozzarella
Spinach purée, marinated tofu, avocado, peppers, chilli oil
Ricotta cheese, lemon zest, garlic herbs, courgettes & roasted onion petals
Poached eggs, hollandaise and house potato
Desserts
Passion fruit & mixed berry coulis
2 scoops
2 scoops
Add Another
À la Carte
Sat, Sun & bank holidays from 5pm

Appetisers
Sea-salted butter
Starters
Three oysters, mignonette and lemon
Blinis, crème fraîche and chives
Smoked baba ganoush and pomegranate
Garlic butter, chilli and toasted sourdough
Lime aioli, mango and passion fruit salsa
Cajun mayonnaise
Fresh figs, coppa, almonds, rocket and balsamic glaze
Saffron risotto and aged Parmesan
Toasted sourdough, pickled walnuts, Manchego cheese and pear vinaigrette
Mains
Sweet potato purée, black garlic, tenderstem broccoli, porcini mushrooms, crispy kale and jus
Leek and pea purée, charred leek, diced potato, crispy capers and heirloom tomato vinaigrette
Butternut squash purée, blackberry and Port wine reduction
Wild rice, mushrooms, pickled mustard seeds and tarragon jus
Bucatini, tomato sauce, crispy guanciale, creamy stracciatella, Pecorino Romano and cracked black pepper
Slow-cooked mushrooms, root vegetables, aromatic herbs and creamy mashed potato
From the Grill
Served with truffle mashed potato, roasted cherry tomatoes and a choice of red wine jus or peppercorn sauce (4, 9, 12, 13)
Pizzas
Tomato sauce, mozzarella and fresh basil
Tomato sauce, mozzarella and pepperoni
Tomato sauce, mozzarella, fresh tomatoes, smoked Scamorza, speck, pistachio cream and fresh basil
Sweet potato and almond milk purée, sautéed black kale, grilled shiitake mushrooms, caramelised onions, vegan feta and aged balsamic glaze
Tomato sauce, mozzarella, slow-pulled chicken, roasted potato, red onion, boiled egg and Buffalo sauce
Mozzarella, blue cheese, mature white Cheddar and Brie, caramelised fresh figs, rocket and Parmesan
Sides
One main course or pizza is required per person.
Dessert Menu
Sat, Sun & bank holidays from 5pm

Desserts
Coffee-soaked sponge, mascarpone cream and cocoa
Almond base, creamy Baileys cheesecake
Warm cinnamon-spiced Granny Smith apple tart and strawberry sorbet
Rich chocolate cake layered with silky chocolate mousse and finished with a smooth chocolate glaze
Kids Menu

Kids Brunch

Mains
With chocolate (1a, 4, 7) or caramel sauce (1a, 4, 7, 10)
Desserts
1 scoop
1 scoop
Set Lunch

2 courses: Starter & Main or Pizza, or Main or Pizza & Dessert
3 courses: Starter + Main or Pizza + Dessert
For the Table
Starters
Smoked baba ganoush and pomegranate
Cajun mayonnaise
Fresh figs, coppa, almonds, rocket and balsamic glaze
Mains
Wild rice, mushrooms, pickled mustard seeds and tarragon jus
Truffle mashed potato, roasted cherry tomatoes and red wine jus
Leek and pea purée, charred leek, diced potato, crispy capers and heirloom tomato vinaigrette
Slow-cooked mushrooms, root vegetables, aromatic herbs and creamy mashed potato
Bucatini, tomato sauce, crispy guanciale, creamy stracciatella, Pecorino Romano and cracked black pepper
Pizzas
Tomato sauce, mozzarella, slow-pulled chicken, roasted potato, red onion, boiled egg and Buffalo sauce
Sweet potato and almond milk purée, sautéed black kale, grilled shiitake mushrooms, caramelised onions, vegan feta and aged balsamic glaze
Tomato sauce, mozzarella and pepperoni
Sides
Desserts
Coffee-soaked sponge, mascarpone cream and cocoa
Warm cinnamon-spiced Granny Smith apple tart and strawberry sorbet
Vanilla ice cream
Strawberry sorbet
To Finish
Cocoa-dusted milk chocolate truffle filled with smooth caramel ganache
Set Dinner
Thu – Sat from 5pm, last booking 9:15pm

3 courses: Starter + Main or Pizza + Dessert
For the Table
Starters
Smoked baba ganoush and pomegranate
Cajun mayonnaise
Fresh figs, coppa, almonds, rocket and balsamic glaze
Lime aioli, mango and passion fruit salsa
Toasted sourdough, pickled walnuts, Manchego cheese and pear vinaigrette
Mains
Wild rice, mushrooms, pickled mustard seeds and tarragon jus
Truffle mashed potato, roasted cherry tomatoes and red wine jus
Leek and pea purée, charred leek, diced potato, crispy capers and heirloom tomato vinaigrette
Slow-cooked mushrooms, root vegetables, aromatic herbs and creamy mashed potato
Bucatini, tomato sauce, crispy guanciale, creamy stracciatella, Pecorino Romano and cracked black pepper
Pizzas
Tomato sauce, mozzarella, slow-pulled chicken, roasted potato, red onion, boiled egg and Buffalo sauce
Sweet potato and almond milk purée, sautéed black kale, grilled shiitake mushrooms, caramelised onions, vegan feta and aged balsamic glaze
Tomato sauce, mozzarella and pepperoni
Sides
Desserts
Coffee-soaked sponge, mascarpone cream and cocoa
Warm cinnamon-spiced Granny Smith apple tart and strawberry sorbet
Vanilla ice cream
Strawberry sorbet
To Finish
Cocoa-dusted milk chocolate truffle filled with smooth caramel ganache
Christmas Lunch

2 courses: Starter & Main or Pizza, or Main or Pizza & Dessert
3 courses: Starter + Main or Pizza + Dessert
For the Table
Starters
Smoked baba ganoush and pomegranate
Cajun mayonnaise
Fresh figs, coppa, almonds, rocket and balsamic glaze
Mains
Wild rice, mushrooms, pickled mustard seeds and tarragon jus
Truffle mashed potato, roasted cherry tomatoes and red wine jus
Leek and pea purée, charred leek, diced potato, crispy capers and heirloom tomato vinaigrette
Slow-cooked mushrooms, root vegetables, aromatic herbs and creamy mashed potato
Bucatini, tomato sauce, crispy guanciale, creamy stracciatella, Pecorino Romano and cracked black pepper
Pizzas
Tomato sauce, mozzarella, slow-pulled chicken, roasted potato, red onion, boiled egg and Buffalo sauce
Sweet potato and almond milk purée, sautéed black kale, grilled shiitake mushrooms, caramelised onions, vegan feta and aged balsamic glaze
Tomato sauce, mozzarella and pepperoni
Sides
Desserts
Coffee-soaked sponge, mascarpone cream and cocoa
Warm cinnamon-spiced Granny Smith apple tart and strawberry sorbet
Vanilla ice cream
Strawberry sorbet
To Finish
Cocoa-dusted milk chocolate truffle filled with smooth caramel ganache
Christmas Dinner
Thu – Sat from 5pm, last booking 9:15pm

3 courses: Starter + Main or Pizza + Dessert
For the Table
Starters
Smoked baba ganoush and pomegranate
Cajun mayonnaise
Fresh figs, coppa, almonds, rocket and balsamic glaze
Lime aioli, mango and passion fruit salsa
Toasted sourdough, pickled walnuts, Manchego cheese and pear vinaigrette
Mains
Wild rice, mushrooms, pickled mustard seeds and tarragon jus
Truffle mashed potato, roasted cherry tomatoes and red wine jus
Leek and pea purée, charred leek, diced potato, crispy capers and heirloom tomato vinaigrette
Slow-cooked mushrooms, root vegetables, aromatic herbs and creamy mashed potato
Bucatini, tomato sauce, crispy guanciale, creamy stracciatella, Pecorino Romano and cracked black pepper
Pizzas
Tomato sauce, mozzarella, slow-pulled chicken, roasted potato, red onion, boiled egg and Buffalo sauce
Sweet potato and almond milk purée, sautéed black kale, grilled shiitake mushrooms, caramelised onions, vegan feta and aged balsamic glaze
Tomato sauce, mozzarella and pepperoni
Sides
Desserts
Coffee-soaked sponge, mascarpone cream and cocoa
Warm cinnamon-spiced Granny Smith apple tart and strawberry sorbet
Vanilla ice cream
Strawberry sorbet
To Finish
Cocoa-dusted milk chocolate truffle filled with smooth caramel ganache
Brunch Menu

Brunch
Spinach, mushroom, poached eggs, hollandaise & house potato
Poached eggs, hollandaise & house potato
Crispy bacon, poached eggs, pico de gallo & feta cheese
Gherkins, feta, olives, tomatoes, pine nuts, sourdough crust & honey mustard dressing
Lettuce, tomato, red onion, bacon, American cheese, Isabelle’s sauce & fries
Lettuce, tomato, provolone, smoky ketchup & fries
Fried buttermilk chicken, chilli jam, guacamole & hot sauce
Glazed pork belly, scrambled eggs, sausages, black pudding, beans & toast
Hazelnut & dark chocolate ganache, Amarena cherries & crushed hazelnuts
Eggs, chorizo, potatoes, salsa roja, mixed peppers & homemade focaccia
Pizzas
Tomato, mozzarella, basil
San Marzano tomato sauce, pepperoni, mozzarella
Lemon zest, infused garlic herbs, raw slice courgette & roasted petals onions
San Marzano tomato sauce, mozzarella, mushrooms, friarelle, parmesan
Mozzarella base, cherry tomatoes, mortadella, stracciatella di bufala, pesto dressing
Spinach purée, marinated tofu, avocado, peppers, chilli oil
Sides
With truffle mayonnaise & parmesan
Christmas Brunch
from 10am, last booking 2:45pm

Included Drinks
Mains
Spinach, mushroom, poached eggs, hollandaise & house potato
Crispy bacon, poached eggs, pico de gallo & feta cheese
Hazelnut and dark chocolate ganache, Amarena cherries & crushed hazelnuts
Lettuce, tomato, red onion, bacon, American cheese, Isabelle’s sauce & fries
Gherkins, feta, olives, tomatoes, pine nuts, sourdough crust & honey mustard dressing
San Marzano tomato sauce, pepperoni, mozzarella
Spinach purée, marinated tofu, avocado, peppers, chilli oil
Ricotta cheese, lemon zest, garlic herbs, courgettes & roasted onion petals
Poached eggs, hollandaise and house potato
Desserts
Passion fruit & mixed berry coulis
2 scoops
2 scoops
Add Another
Wine List

Sparkling
Glera, Veneto, Italy
Glera, Treviso, Italy
Champagne
Pinot Noir, Reims, France
Chardonnay, Épernay, France
Pinot Noir, Reims, France
Chardonnay, Épernay, France
White Wines
Rabigato, Malvasia Fina, Gouveio, Douro, Portugal
Viosinho, Rabigato, Gouveio, Douro, Portugal
Azevedo · Alvarinho, Loureiro, Minho, Portugal
Viña Costeira · Albarino, Rias Baixas, Spain
Sauvignon Blanc, Loire Valley, France
Emilio Moro · Godello, Bierzo, Spain
Borgo Molino · Pinot Grigio, Veneto, Italy
Weingut Gabel · Riesling Trocken, Pfalz, Germany
Gaja · Cortese, Tuscany, Italy
Alain Gueneau · Sauvignon Blanc, Loire Valley, France
Domaine du Vieux Pressoir · Chenin Blanc, Loire Valley, France
Louis Latour · Chardonnay, Ardèche, France
Domaine Le Verger · Chardonnay, Bourgogne, France
Corinne Perchaud · Chardonnay, Burgundy, France
Lawson’s Dry Hills · Sauvignon, Marlborough, New Zealand
Saint Peyre · Picpoul, Languedoc, France
Best Sellers: White
Domaine Cauhapé · Vermentino, Chardonnay, Provence, France
Stephen Henschke · Riesling, Eden Valley, Australia
Ramos Pinto · Viosinho, Rabigato, Douro, Portugal
Raxeira · Albariño, Rías Baixas, Spain
Sandhi · Chardonnay, Central Coast, California
Domaine Devillards · Chardonnay, Burgundy, France
Le Poesie · Pinot Grigio, Veneto, Italy
Domaine Corsin · Chardonnay, Burgundy, France
Red Wines
Bodegas Roda · Garnacha, Tempranillo, Graciano, Rioja, Spain
Bodegas La Horra – Bodegas Roda · Tempranillo, Ribera del Duero, Spain
Bodegas Olarra · Tempranillo, Mazuelo, Graciano, Rioja, Spain
Bodegas Roda · Tempranillo, Graciano, Rioja, Spain
Quinta do Crasto · Touriga Nacional, Douro, Portugal
Esporão · Syrah, Cabernet Sauvignon, Alentejo, Portugal
AdegaMãe · Touriga Nacional, Tinta Roriz, Lisbon, Portugal
Fattoria Montellori · Sangiovese, Tuscany, Italy
Masseria Tagaro di Lorusso · Primitivo, Puglia, Italy
Novacorte · Corvina, Rondinella, Molinara, Veneto, Italy
Castello Banfi · Sangiovese, Siena, Italy
Gabriele Scaglione · Nebbiolo, Piemonte, Italy
San Silvestro · Nebbiolo, Piemonte, Italy
Pio Cesare · Nebbiolo, Piemonte, Italy
Borgo Molino · Cabernet Sauvignon, Veneto, Italy
Castello Banfi · Cabernet Sauvignon, Cabernet Franc, Merlot, Tuscany, Italy
Domaine du Vieux Pressoir · Cabernet Franc, Loire Valley, France
Domaine Arlaud · Pinot Noir, Côte de Nuits, Bourgogne, France
Villa des Croix · Pinot Noir, Vin de Pays, France
Domaine Matrot · Pinot Noir, Burgundy, France
Domaine Duclaux · Grenache, Mourvèdre, Côtes du Rhône, France
Mosquita Muerta · Malbec, Mendoza, Argentina
Malbec, Mendoza, Argentina
Clonakilla · Syrah, Hilltops, Australia
Saint-Émilion Grand Cru · Cabernet Franc, Cabernet Sauvignon, Merlot, France
Chateau Batailley · Cabernet Sauvignon, Merlot, Cabernet Franc, Pauillac, France
Pax Mahle Wines · Syrah, Sonoma Coast, California, USA
Chateau Lynch Bages · Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Pauillac, France
Chateau Gloria · Cabernet Sauvignon, Bordeaux Saint Julien, France
Best Sellers: Red
Pormenor · Touriga Franca, Tinta Roriz, Tinta Amarela, Douro, Portugal
Sandhi · Pinot Noir, Central Coast, California
D. Mates · Tempranillo, Garnacha, Rioja, Spain
Le Vigne di Sammarco · Primitivo, Puglia, Italy
Domaine Antonin Guyon · Pinot Noir, Burgundy, France
Château Dauzac · Cabernet Sauvignon, Merlot, Margaux, France
Rosé
Bodegas Care · Tempranillo, Zaragoza, Spain
Benjamin Laroche · Cinsault, Grenache Noir, Pays d’Oc, France
Non-Alcoholic Wines
Albarino, Galicia, Spain
Cabernet Sauvignon, Galicia, Spain
Wines on Tap
Pinot Grigio, Veneto, Italy
Albarino, Rias Baixas, Spain
Tempranillo, Rioja Crianza, Spain
The drinks have sulphur dioxide & sulphites.
Drinks Menu
Beer, wine & soft drinks

Signature Cocktails
Smirnoff vanilla vodka, lychee liqueur, watermelon syrup, lime juice, prosecco
Aperol, Tanqueray gin, lemon juice, passion fruit syrup, egg white
Jameson Black Barrel whiskey, apple juice, raspberry syrup, Guinness
Roe & Co whiskey, Campari, Martini Rosso, banana puree
Tanqueray Ten gin, lemon juice, parmesan syrup with basil, egg white
Ketel One vodka, vanilla syrup, spoon Nutella biscuit tiramisu
Casamigos mezcal, lemon juice, mango chipotle syrup
Lamb’s spiced rum, lemon juice, ginger honey syrup
Cachaca, lime juice, sugar syrup, apple caviar
Peach syrup, prosecco, soda water, rosemary
Elderflower liqueur, lime juice, cucumber cordial, prosecco, soda, mint
Classic Cocktails
Tanqueray gin, vermouth rosso and Campari
Smirnoff vanilla vodka, passion fruit syrup, lime juice, pineapple juice, prosecco, egg white
Buffalo Trace, Angostura, sugar
Tanqueray gin, lemon juice, raspberry syrup, egg white
Ketel One vodka, Chambord, pineapple juice
Smirnoff vanilla vodka, Kahlua, freshly brewed espresso, sugar syrup
Tequila Casamigos, triple sec, lime juice
Tequila Casamigos, lime juice, sugar syrup, grapefruit soda
Aperol, prosecco, soda
Non-Alcoholic Cocktails
Grenadine syrup, ginger ale
Tanqueray gin 0.0, passionfruit syrup, pineapple juice, lime juice, egg white
Tanqueray gin 0.0, lime juice, strawberry syrup, mint, soda
Gin
Vodka
Rum
Tequila & Mezcal
Irish Whiskey
American & Scotch Whiskey
Brandy & Vermouth
Liqueurs
Draught Beer
Bottles & Cans
Non-Alcoholic
Water
Soft Drinks
Three Cents Mixers
Coffee
Tea
After Dinner Coffees
Allergens
1 Gluten (A-Wheat, B-Spelt, C-Khorasan, D-Rye, E-Barley, F-Oats), 2 Peanuts, 3 Nuts (A-Almonds, B-Hazelnuts, C-Cashews, D-Pecans, E-Brazil, F-Pistachio, G-Macadamia, H-Walnut, I-Pine Nuts), 4 Milk, 5 Crustaceans (A-Crab, B-Lobster, C-Crayfish, D-Shrimp), 6 Molluscs, 7 Eggs, 8 Fish, 9 Celery, 10 Soya, 11 Sesame Seeds, 12 Mustard, 13 Sulphur Dioxide & Sulphites, 14 Lupin. V – Vegan · VG – Vegetarian · GF – Gluten Free
A discretionary 12.5% service charge will be added to bookings of 5 or more. | All beef is 100% of Irish origin.
While we make every effort to accommodate dietary requirements, we cannot guarantee the absence of allergen cross-contamination.
À la Carte
Brunch
Set Menus
Children’s
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