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Isabelle’s is open for lunch Monday to Friday from 12pm to 3pm and for dinner seven days a week from 5pm to 10pm Monday to Saturday and 5pm to 9pm on Sunday, with brunch served every weekend and Bank Holiday Monday from 10am to 3pm.

Should you have any special requests or dietary requirements, please contact the restaurant on 01 6833670 or email book@isabelles.ie.

Please allow for quarterly menu updates.

We can cater for large bookings, so get in touch to arrange your party booking!

  • BRUNCH

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  • LUNCH

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  • DINNER

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  • GROUP LUNCH

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  • GROUP DINNER

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  • SET BRUNCH

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  • KIDS

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  • DRINKS

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  • WINE

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MAINS

Florentine, Spinach, Mushroom, Poached Eggs, Holandaise & House Potato 17.70

Isabelle’s Maple Glazed Pork Belly Benedict, Poached Eggs, Holandaise and House Potato 18.75

Avocado on Sourdough Toast, Crispy Bacon, Poach Eggs, Pico de Galo & Feta Cheese 18.75

Chicken Salad, Gherkins, Feta, Olives, Tomatoes, Pine Nuts, Sourdough Crust & Honey Mustard Dressing 19.75

Beef Rib Burger, Lettuce, Tomato, Red Onion, Bacon, American Cheese, Isabele’s Sauce & Fries 21

Grilled Chicken Fillet Burger, Lettuce, Tomato, Provolone, Smoky Ketchup & Fries 21

Homemade Waffle, Fried Buttermilk Chicken, Chili Jam, Guacamole & Hot Sauce 18.75

Isabelle’s Breakfast, Glazed Pork Be ly, Scrambled Eggs, Sausages, Black Pudding, Beans & Toast 19.75

Isabelle’s Pancakes, Hazelnut & Dark Chocolate Ganache, Amarena Cherries & Crushed Hazelnuts 15.60

Tiger Prawns, Eggs, Chorizo, Potatoes, Salsa Roja, Mixed Peppers & Homemade Focaccia 18.75

PIZZAS

Margherita 18.50
Double Pepperoni, Pepperoni, Red Onion 20
Guanciale, Thinly sliced, Gri led Artichokes, Basil & Pecorino Romano 21
Pizza Alla Parmigiana, Smoked Aubergine, House Dried Tomato, Parmesan Cream, Baby Basil 20
Bresaola, Smoked Tomato, Bresaola, Caramelised Peach, Rocket, Walnuts & Gorgonzola 22
Vegan, Roasted Carrot Hummus, Baby Leaf Spinach, Gordal Olives, Rocket, Smoked Spicy Almonds 22

SALADS, SANDWICHES & PASTAS

Burgers & Flatbreads Come With Fries

Irish Beetroot Salad, Orange, Fennel, Toasted Hazelnut, Wild Irish Leaves, Blackcurrant Dressing 15

Giant Cous Cous, Red Quinoa, Spiced Cauliflower & Sweet Potato, Golden Raisin, Coriander & Leaves 15

Irish Smoked Salmon Flatbread, Baby Capers, Red Onion, Pickled Cucumber, Baby Leaf, Lemon & Dill Cream 18

8oz Rib Mince Burger, Smoked Applewood, Crispy Bacon, House Pickle, Salad & Isabelle’s Burger Sauce 21

Chicken Fillet Sandwich, Smoked Cream Cheese, Chorizo, Baby Gem, Vine Tomato, Basil Mayonnaise 21

Atlantic Prawn Linguine, Plum Tomato, Garlic, Chilli & Basil 19

FROM THE GRILL

Atlantic Salmon, Broccolini, Salsa Verde, Baby Potato Salad 28

Roast Duck Leg, White Beans, Hazelnuts & Tenderstem Broccoli 26

8oz Striploin, Hand-Cut Fries, Green Beans, Vine Tomato, Pepper Sauce 35

8ozFillet Steak, Rosemary Baby Potatoes, Green Beans, Vine Tomato, Pepper Sauce 45

PIZZAS

(ALL PIZZAS AVAILABLE ON GLUTEN FREE BASE)

Margarita 18.50

Double Pepperoni, Pepperoni & Red Onion 20

Guancial, Thinly sliced, Grilled Artichokes, Basil & Pecorino Romano 21

Pizza Alla Parmigiana, Smoked Aubergine, House Dried Tomato, Parmesan Cream, Baby Basil 20

Bresaola, Smoked Tomato, Bresaola, Caramelised Peach, Rocket, Walnuts & Gorgonzola 22

Vegan, Roasted Carrot Hummus, Baby Leaf Spinach, Gordal Olives, Rocket, Smoked Spicy Almonds 20

SIDES

Hand Cut Fries 6

Hand-Cut Fries, with Truffle Mayonnaise & Parmesan 7.50

Brussel Sprouts, smoked bacon maple and chestnuts 6.95

House Salad 6

Rosemary Baby Potatoes 6

STARTERS

Marinated Olives, with Pickled Carrots 3.95

Trio of Fresh Oysters 12

Garlic Bread 3.95

Salad Of Grilled Pickled & Warmed Beetroots, Ardsallagh Goat’s Cheese, Toasted Hazelnuts & Baby Leaves 16

Rare Breed Pork Ravioli, with Chilli, Fennel, Ligurian Olive & A Light Chicken Jus 16

Chicken Parfait, Sherry Caramel, Toasted Almonds, Apple & Grape Chutney, Brioche 14

Thinly Sliced Bresaola, Grilled Artichoke, Pickled Walnut, Velvet Cloud Ricotta, Cas Na Tire Crumb 15

5-Spiced Crispy Squid, Wasabi Mayonnaise 14

MAINS

10oz John Stone Rib Eye, Crushed Rosemary Potatoes, Grilled Tenderstem Broccoli, Veal Jus  42

Silverhill Duck Breast, White Beans, Duck Leg Bon Bon, Foie Gras, Hazelnut Jus 29

8oz Fillet, Crushed Rosemary Potatoes, Grilled Tenderstem Broccoli, Veal Jus 45

Pan-Fried Seabass, Coco Beans, Irish Cockles, Samphire, Baby Potatoes, Saffron & Rosemary Vinaigrette 28

Hay-Smoked Venison Loin, Braised Red Cabbage, Irish Beetroots & Shallot Purée 32

Chicken Supreme, Morels Stuffed With Pine Nuts, Chicken Mousse, Tarragon, Baby Leaf Spinach & Baby Potato 27

Vegan Cashew Nut Roast, Sweet Potato, Puy Lentil & Cranberry Jus 24

Atlantic Prawn Linguine, Plum Tomato, Nduja, Garlic, Chilli & Basil 19

900gr Tomahawk Steak, served with your choice of Sauce & Roast Baby Potatoes 99

900gr John Stone, Chateaubriand served with your choice of Sauce & Roast Baby Potatoes 86

Steak Sauces, Café de Paris (4,8,12), Red Wine Sauce (9,13) or Peppercorn Sauce (4,9,12,13)

PIZZAS

(ALL PIZZAS AVAILABLE ON GLUTEN FREE BASE)

Margarita 18.50

Double Pepperoni – Pepperoni & Red Onion 20

Guanciale, thinly sliced, Grilled Artichokes, Basil & Pecorino Romano 21

Pizza Alla Parmigiana, Smoked Aubergine, House Dried Tomato, Parmesan Cream, Baby Basil 20

Bresaola, Smoked Tomato, Bresaola, Caramelised Peach, Rocket, Walnuts & Gorgonzola 22

Vegan, Roasted Carrot Hummus, Baby Leaf Spinach, Gordal Olives, Rocket, Smoked Spicy Almonds 20

SIDES

Hand Cut Fries 6

Hand-Cut Fries, with Truffle Mayonnaise & Parmesan 7.50

Brussel Sprouts, smoked bacon maple and chestnuts 6.95

House Salad 6

Rosemary Baby Potatoes 6

Set lunch is available for groups 10+

Starters

Minestrone Soup, Gubeen Chorizo, Basil & Pinenut Pesto, Parmesan Crust

Irish Beetroot Salad, Orange, Fennel, Toasted Hazelnuts, Wild Leaves, Blackcurrant Dressing

Chicken Thigh Croquette, Truffle Mayonnaise

Smoked Salmon Flatbread, Baby Caper, Red Onion, Chive & Dill Fraîche, Baby Leaf, Lemon Oil

Mains

8oz Irish Striploin Steak, Hand Cut Fries, Green Beans, Cherry Tomato, Pepper Sauce

Grilled Salmon, Broccolini, Salsa Verde, Baby Potato Salad

Duck Leg, White Bean Purée, Cannellini Bean Salsa, Hazelnuts & Tenderstem

Vegan Nut Roast, Sweet Potato, Puy Lentil & Cranberry Jus

Pizza Double Pepperoni, Pepperoni & Red Onion

Pizza Alla Parmigiana, Smoked Aubergine, House Dried Tomato, Parmesan Cream, Baby Basil

Pizza Bresaola, Smoked Tomato, Caramelised Peach, Rocket, Walnuts & Gorgonzola

Pizza Vegan, Roasted Carrot Hummus, Baby Leaf Spinach, Gordal Olives, Rocket, Smoked Spicy Almonds

Sides

Hand Cut Fries 6.00

Brussel Sprouts, smoked bacon maple and chestnuts 7.50

Roasted Baby Potatoes 7.50

Desserts

Strawberry Cheesecake, Wexford Strawberry Compote & Ice Cream

Wild Berry Eton Mess, Passionfruit, Coconut Foam

Pecan Pie, Caramel Sauce, Vanilla Bourbon Ice Cream

Christmas Pudding, Brandy Anglaise, Ice Cream

Isabelles booking Terms and Conditions

Table bookings are two hours for dinner and 75 minutes for Brunch and Lunch

Reservations will be held for a maximum of twenty minutes after the start of the reservation time

All bookings require a credit card number to be added. A no show fee of €20 pp will apply if booking is cancelled with less then 24 hours notice

 

2 Courses | 47.50 per person - 3 Courses | 55.00 per person

Set dinner is available for groups 10+

Starters

Salad Of Grilled, Pickled & Warmed Beetroots, Ardsallagh Goats Cheese, Toasted Hazelnuts & Baby Leaves (Vegan option available)

Chicken Parfait, Sherry Caramel, Smoked Almond Crumb, Apple & Grape Chutney, Brioche

Thinly Sliced Bresaola, Grilled Artichoke, Pickled Walnut, Velvet Cloud Ricotta, Cas Na Tire Crumb

5 Spiced Crispy Squid, Wasabi Mayonnaise, Citrus Dressed Rocket

Mains

10oz John Stone Rib Eye, Crushed Rosemary Potatoes, Grilled Tenderstem broccoli, Veal Jus +8

Pan Fried Seabass, Coco Bean, Irish Cockles, Saffron & Rosemary Vinaigrette

Hay Smoked Venison Loin, Braised Red Cabbage, Irish Beetroots, Shallot Purée

Chicken Supreme, Tarragon, Pinenut, Chicken Mousse, Wild Mushrooms and Baby Potatoes

Vegan Nut Roast, Sweet Potato, Puy Lentil & Cranberry Jus

Pizza Double Pepperoni, Pepperoni & Red Onion

Pizza Alla Parmigiana, Smoked Aubergine, House Dried Tomato, Parmesan Cream, Baby Basil

Pizza Bresaola, Smoked Tomato, Caramelised Peach, Rocket, Walnuts & Gorgonzola

Pizza Vegan, Roasted Carrot Hummus, Baby Leaf Spinach, Gordal Olives, Rocket, Smoked Spicy Almonds

SIDES

Hand Cut Fries 6.00

Brussel Sprouts, smoked bacon maple and chestnuts 7.50

Roasted Baby Potatoes 7.50

Desserts

Strawberry Cheesecake, Wexford Strawberry Compote & Ice Cream

Wild Berry Eton Mess, Passionfruit, Coconut Foam

Pecan Pie, Caramel Sauce, Vanilla Bourbon Ice Cream

Christmas Pudding, Brandy Anglaise, Ice Cream

Isabelles booking Terms and Conditions

Table bookings are two hours for dinner and 75 minutes for Brunch and Lunch

Reservations will be held for a maximum of twenty minutes after the start of the reservation time

All bookings require a credit card number to be added. A no show fee of €20 pp will apply if booking is cancelled with less then 24 hours notice

3 courses 75 per person

2 Course Set Menu

with complimentary Mimosa

Mains

Florentine, Spinach, Mushroom, Poached Eggs, Hollandaise & House Potato (1a,4,7)

Avocado on Sourdough Toast, Crispy Bacon, Poached Eggs, Pico de Gallo & Feta Cheese (1a,4,7)

Pancakes, Hazelnut and Dark Chocolate Ganache, Amarena Cherries & Crushed Hazelnuts (1a,3a,4,7,10,13)

Grilled Chicken Salad, Mixed Leaves, Crispy Bacon, Grana Padano & Ranch Dressing (4,7)

Beef Rib Burger, Lettuce, Tomato, Red Onion, Bacon, American Cheese, Isabelle’s Sauce & Fries (1a,4,7,10)

Chicken Salad, Gherkins, Feta, Olives, Tomatoes, Pine Nuts and Sourdough Crust & Honey Mustard Dressing (1a,12)

Pizzas

Pizzas from 12pm, GF Bases Available

Margherita Pizza (1a,4)

Double Pepperoni Pizza, Red Onion & Jalapenos (1a,4)

Aubergine Puree, Courgette, Sundried Tomato, Mixed Seed and Watercress (vg) (1a)

Desserts

Strawberry Cheesecake, Wexford Strawberry Compote & Ice Cream
Wild Berry Eton Mess, Passionfruit Coulis & Coconut Foam
Ice Cream or Sorbet Selection

Allergens

1 Gluten (A-Wheat, B- Spelt C-Khorasan, D-Rye, E-Barley F-Oats), 2 Peanuts, 3 Nuts (A-Almonds, B-Hazelnuts, C-Cashews, D-Pecans, E-Brazil, FPistachio, G-Macadamia, H-Walnut), 4 Milk, 5 Crustaceans (A-Crab, B- Lobster, C-Craysh, D-Shrimp), 6Mollusc, 7 Eggs, 8 Fish, 9 Celery, 10 Soya, 11 Sesame
Seeds, 12 Mustard, 13 Sulphur dioxide & sulphites, 14 Lupin

2 Course Set Menu 32 pp

Main Course & Dessert 12.50

(Only Available Mon-Fri)

Main Courses

Cheeseburger & Fries (1A,4,7,10)

Pan Fried Market Fish, Fries & Veg (8)

Chicken Fillet, Chips & Veg (4)

Pizza Margherita (1A,4)

Pasta with Tomato Sauce & Mozzarella Cheese (4) or Butter & Parmesan Cheese (4)

Dessert

Kids Vanilla Ice Cream, Caramel Sauce (4,7)

Kids Brunch 12.50

(Only Available Sat & Sun 10am-3pm

Sausage, Bacon, Scrambled Egg & Toast (1a,4,7,13)

Vanilla Pancake Stack with Chocolate (1a,4,7) or Caramel Sauce (1a,4,7,10)

Allergens

1 Gluten (A-Wheat, B- Spelt C-Khorasan, D-Rye, E-Barley F-Oats), 2 Peanuts, 3 Nuts (A-Almonds, B-Hazelnuts,C-Cashews, D- Pecans, E-Brazil, F-Pistachio, G-Macadamia, H-Walnut), 4 Milk,  5  Crustaceans  (A-Crab,  B-  Lobster,  C-Crayfish,  D-Shrimp),6 Mollusc,  7Eggs, 8 Fish, 9 Celery, 10 Soya, 11 Sesame Seeds, 12 Mustard, 13 Sulphur dioxide & sulphites, 14 Lupin

Isabelle’s Drinks Menu
View the full Cocktail Menu Here

Isabelle’s Wine Menu

View the Full Menu Here

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